Ingredients
- 1½ cups (150g) desiccated coconut (plus extra for coating)
- 1 cup (250ml) sweetened condensed milk
- 3 tbsp unsweetened cocoa powder
- 1 tsp vanilla extract
- Pinch of salt
- Optional: crushed nuts or chocolate chips
Instructions
- In a mixing bowl, combine the desiccated coconut, cocoa powder, and salt.
- Add in the sweetened condensed milk and vanilla extract. Mix well until it forms a sticky dough.
- Optional: Mix in crushed nuts or chocolate chips for added texture.
- Scoop about 1 tablespoon of mixture and roll into a ball using your hands.
- Roll each ball in extra desiccated coconut to coat.
- Place on a plate and refrigerate for 10–15 minutes to firm up.
🎁 Serve chilled and enjoy this no-fuss, holiday-perfect dessert! Great for gifting or holiday platters.
Let me know if you’d like a version without coconut or dairy!