Decadent Strawberry Cheesecake Dump Cake A Simple, Irresistible Dessert

Decadent Strawberry Cheesecake Dump Cake: A Simple, Irresistible Dessert

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This Strawberry Cheesecake Dump Cake combines the creamy, rich flavors of cheesecake with the fresh sweetness of strawberries, all wrapped in a golden, buttery cake crust. The best part? It’s incredibly easy to make, requiring just a few simple ingredients and minimal effort. Perfect for busy weeknights or family gatherings, this dessert is sure to satisfy your sweet tooth while impressing your guests with its deliciously indulgent flavors.

Ingredients:

  • 1 box (15.25 oz) yellow cake mix
  • 1 can (21 oz) strawberry pie filling
  • 8 oz cream cheese, softened
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1/2 cup sugar
  • 1 tsp vanilla extract
  • 1/2 cup sour cream
  • 1/4 cup powdered sugar (optional, for garnish)
  • Fresh strawberries (optional, for garnish)

Instructions:

  1. Preheat the oven:
    Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. Prepare the cheesecake filling:
    In a medium mixing bowl, combine the softened cream cheese, sugar, sour cream, and vanilla extract. Use a hand mixer or whisk to blend until smooth and creamy.
  3. Layer the cake:
    Spread the strawberry pie filling evenly at the bottom of the prepared baking dish.
  4. Add the cheesecake mixture:
    Spoon dollops of the cheesecake mixture over the strawberry filling, spreading it out gently but not completely. This will allow the mixture to swirl with the strawberries as it bakes.
  5. Top with cake mix:
    Evenly sprinkle the dry yellow cake mix over the top of the cheesecake layer, covering it as much as possible.
  6. Add melted butter:
    Drizzle the melted butter over the top of the cake mix, ensuring that it’s evenly distributed across the surface.
  7. Bake:
    Bake in the preheated oven for 40-45 minutes, or until the top is golden brown and the center is bubbly.
  8. Cool and serve:
    Allow the dump cake to cool for at least 15 minutes before serving. If desired, sprinkle with powdered sugar and garnish with fresh strawberries for an extra touch of elegance.
  9. Enjoy!
    Serve warm or chilled, and enjoy this indulgent, easy-to-make dessert that’s sure to be a hit with everyone!

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