Indulge in the rich and savory flavors of this Decadent Creamy Garlic Mushroom & Spinach Chicken dish. This one-pan recipe is a perfect balance of tender chicken, sautéed mushrooms, fresh spinach, and a velvety garlic-infused cream sauce. Bursting with flavor and packed with nutrients, this dish is perfect for a comforting weeknight meal or an elegant dinner for guests. The creamy sauce, infused with aromatic garlic and herbs, coats the juicy chicken and vegetables, making every bite irresistibly delicious. Serve it over pasta, rice, or with crusty bread to soak up every bit of the luscious sauce.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon unsalted butter
- 4 cloves garlic, minced
- 1 cup mushrooms, sliced (button or cremini)
- 2 cups fresh spinach
- 1 cup heavy cream
- ½ cup chicken broth
- ½ cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- ½ teaspoon red pepper flakes (optional)
- Salt and black pepper to taste
- Fresh parsley for garnish
Instructions
- Prepare the Chicken:
- Pat the chicken breasts dry with a paper towel.
- Season both sides with salt, black pepper, and a pinch of dried oregano and thyme.
- Cook the Chicken:
- Heat olive oil in a large skillet over medium-high heat.
- Add the chicken breasts and sear for about 5-6 minutes per side until golden brown.
- Remove the chicken from the skillet and set aside.
- Sauté the Garlic & Mushrooms:
- In the same skillet, melt the butter over medium heat.
- Add the minced garlic and sauté for about 30 seconds until fragrant.
- Stir in the sliced mushrooms and cook for 3-4 minutes until softened and golden.
- Prepare the Creamy Sauce:
- Pour in the chicken broth and stir to deglaze the pan, scraping up any browned bits.
- Reduce the heat to low and add the heavy cream, Parmesan cheese, oregano, thyme, and red pepper flakes.
- Stir well and let the sauce simmer for 2-3 minutes until slightly thickened.
- Add Spinach & Chicken:
- Toss in the fresh spinach and stir until wilted.
- Return the cooked chicken breasts to the skillet, coating them in the creamy sauce.
- Cover and let simmer for another 5 minutes until the chicken is cooked through.
- Final Touches & Serve:
- Taste and adjust seasoning if needed.
- Garnish with freshly chopped parsley.
- Serve hot with pasta, rice, or crusty bread.
This Decadent Creamy Garlic Mushroom & Spinach Chicken is an irresistible dish packed with rich, creamy goodness. The combination of earthy mushrooms, tender chicken, and flavorful spinach in a luscious garlic-infused sauce makes it an ultimate comfort meal. Enjoy this restaurant-quality dish right at home with your favorite side!