A refreshing and simple cucumber salad, perfect for a summer side dish.
Ingredients:
- 1 large cucumber, peeled and thinly sliced
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh dill, chopped
- 1/4 cup Greek yogurt
- 2 tablespoons lemon juice
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions:
- Combine vegetables: In a large bowl, combine the cucumber, red onion, and dill.
- Make the dressing: In a small bowl, whisk together the Greek yogurt, lemon juice, olive oil, salt, and pepper.
- Toss: Pour the dressing over the vegetable mixture and toss to coat evenly.
- Serve: Serve immediately or chill for later.
Tips:
- For a spicier salad, add a pinch of red pepper flakes to the dressing.
- You can substitute Greek yogurt with sour cream for a creamier texture.
- Garnish with fresh mint leaves for added flavor.