Ingredients:
- 1 cucumber, peeled and diced
- 1 red onion, thinly sliced
- 1 tomato, diced
- 1 tablespoon olive oil
- 1 tablespoon white vinegar
- 1 teaspoon sugar
- Salt and pepper to taste
Instructions:
- In a large bowl, combine the cucumber, onion, and tomato.
- In a small bowl, whisk together the olive oil, vinegar, sugar, salt, and pepper.
- Pour the dressing over the salad and toss to coat.
- Serve immediately or refrigerate for up to 1 hour.
Tips:
- For a more flavorful salad, use a ripe tomato.
- If you don’t have white vinegar, you can use apple cider vinegar or lemon juice instead.
- For a spicier salad, add a pinch of red pepper flakes.
- This salad is a great side dish for grilled meats or fish.
Enjoy!