Crockpot Honey Garlic Chicken is the perfect blend of sweet and savory, offering tender chicken simmered in a rich honey garlic sauce. The slow-cooking method ensures the chicken remains juicy and flavorful, making it an ideal dish for busy weeknights or meal prepping. The simplicity of this recipe, combined with its delicious results, will surely become a staple in your kitchen. It’s a hassle-free meal that requires minimal prep, making it an excellent choice for anyone looking for a comforting dinner without the stress of constant attention.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/2 cup honey
- 1/4 cup soy sauce
- 1/4 cup ketchup
- 1 tablespoon minced garlic
- 1 tablespoon apple cider vinegar
- 1/2 teaspoon ground ginger
- 1/4 teaspoon crushed red pepper flakes (optional)
- 1 tablespoon cornstarch (for thickening)
- 2 tablespoons water
- Fresh parsley (for garnish)
- Salt and pepper to taste
Instructions:
- Place the chicken breasts in the bottom of the crockpot.
- In a separate bowl, whisk together the honey, soy sauce, ketchup, garlic, apple cider vinegar, ginger, and crushed red pepper flakes (if using).
- Pour the sauce mixture over the chicken breasts, ensuring they are well coated.
- Cover the crockpot with the lid and cook on low for 4-5 hours or until the chicken is tender and fully cooked.
- Once the chicken is cooked, remove the chicken breasts from the crockpot and set them aside on a plate.
- In a small bowl, mix the cornstarch with water to create a slurry.
- Pour the cornstarch slurry into the sauce in the crockpot, stirring to combine.
- Cover the crockpot again and cook on high for an additional 10-15 minutes, allowing the sauce to thicken.
- Shred or slice the chicken as desired, then return it to the crockpot and stir to coat it in the thickened sauce.
- Season with salt and pepper to taste.
- Serve the honey garlic chicken over rice, noodles, or vegetables for a complete meal. Garnish with fresh parsley for added color and flavor.
- Enjoy your simple yet delicious crockpot honey garlic chicken!
This recipe brings out the best in a few simple ingredients, combining the sweetness of honey with the savory depth of soy sauce and garlic. The slow-cooking process infuses the chicken with these wonderful flavors, ensuring every bite is tender and packed with taste. Whether you’re making this for a family dinner or meal prepping for the week ahead, the Crockpot Honey Garlic Chicken is sure to impress with its minimal effort and maximum flavor.