Zucchini patties are a delightful, light, and flavorful dish that is perfect for any meal. Combining fresh zucchini with a blend of spices, these patties are crispy on the outside, tender on the inside, and packed with nutrients. They make a great appetizer, snack, or even a light main course. Whether you’re looking for a vegetarian option or a healthy alternative to traditional patties, zucchini patties will satisfy your cravings without compromising on taste.
Ingredients:
- 2 medium zucchinis, grated
- 1/2 cup breadcrumbs (or gluten-free breadcrumbs for a gluten-free option)
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 large egg
- 1 tablespoon garlic, minced
- 1 teaspoon onion powder
- 1/2 teaspoon dried oregano
- Salt and pepper, to taste
- 2 tablespoons olive oil (or any preferred cooking oil)
- Optional: Greek yogurt or tzatziki for dipping
Instructions:
- Prepare the Zucchini:
Grate the zucchinis using a box grater or food processor. Place the grated zucchini in a clean kitchen towel or cheesecloth and squeeze out the excess moisture. This step is crucial to ensure the patties hold together and become crispy. - Mix the Ingredients:
In a large mixing bowl, combine the grated zucchini, breadcrumbs, Parmesan cheese, chopped parsley, minced garlic, onion powder, oregano, salt, and pepper. Stir in the egg and mix until all ingredients are evenly incorporated. - Form the Patties:
Take a small portion of the mixture (about 1-2 tablespoons) and shape it into a round patty, pressing gently to compact it. Repeat until all the mixture is used. - Cook the Patties:
Heat the olive oil in a large skillet over medium heat. Once the oil is hot, place the patties in the pan, making sure not to overcrowd them. Cook for about 3-4 minutes on each side, or until golden brown and crispy. If necessary, cook in batches. - Serve and Enjoy:
Once the patties are cooked, transfer them to a plate lined with paper towels to remove excess oil. Serve hot with a side of Greek yogurt or tzatziki for dipping. Enjoy these zucchini patties as a snack, appetizer, or side dish!