Indulge in the rich, smooth, and delightful taste of this Creamy Vanilla Happiness Recipe, a dessert that will fill your heart with joy. This easy-to-make recipe combines the goodness of fresh cream, milk, and vanilla to create a heavenly treat. Whether you’re looking for a comforting dessert after dinner or a sweet surprise for guests, this creamy delight is a perfect choice. The luscious texture and aromatic vanilla essence make it a favorite for all ages. Serve it chilled and garnish with nuts or fruits for an extra special touch.
Ingredients
• 2 cups full-fat milk
• 1 cup heavy cream
• ½ cup granulated sugar
• 2 teaspoons pure vanilla extract
• 2 tablespoons cornstarch
• ¼ teaspoon salt
• 2 egg yolks
• ¼ cup unsalted butter (cubed)
• ½ teaspoon cinnamon powder (optional)
• Fresh fruits, nuts, or chocolate shavings (for garnish)
Instructions
• Take a medium-sized saucepan and pour in the full-fat milk along with the heavy cream. Place it over medium heat and let it warm up, but do not let it boil. Stir occasionally to prevent burning.
• In a separate mixing bowl, combine granulated sugar, cornstarch, and salt. Whisk them together to distribute evenly.
• Add the egg yolks to the dry mixture and whisk until smooth. This will form a rich custard-like base for the creamy vanilla delight.
• Slowly pour a cup of the warm milk mixture into the egg mixture while continuously whisking. This process, known as tempering, prevents the eggs from curdling.
• Once well combined, transfer the egg mixture back into the saucepan with the remaining milk and cream.
• Cook the mixture over medium-low heat, stirring constantly with a wooden spoon or spatula. This helps the custard thicken evenly without forming lumps.
• Once the mixture thickens to a pudding-like consistency, remove the saucepan from heat. Stir in vanilla extract and cubed butter, mixing until fully incorporated.
• For a smoother texture, strain the mixture through a fine sieve to remove any lumps.
• Pour the prepared mixture into serving bowls or ramekins. Cover with plastic wrap, ensuring the wrap touches the surface to prevent skin from forming.
• Refrigerate for at least 2 hours or until fully chilled. The longer it rests, the creamier and more flavorful it becomes.
• Before serving, sprinkle cinnamon powder on top for a subtle spice, or garnish with fresh fruits, nuts, or chocolate shavings for added texture and taste.
• Enjoy your Creamy Vanilla Happiness as a standalone dessert or pair it with a slice of cake or cookies for a decadent experience.
This Creamy Vanilla Happiness Recipe is an absolute delight that brings comfort and joy with every bite. The creamy texture, combined with the warmth of vanilla, creates a heavenly experience that is both simple and luxurious. Try this recipe today and treat yourself and your loved ones to an unforgettable sweet indulgence!