Indulge in this silky-smooth dessert that’s ready in no time. Perfect for a quick treat or a last-minute dessert.
Ingredients:
- 1 cup milk
- 1/4 cup sugar
- 1 tablespoon cornstarch
- 1/4 teaspoon vanilla extract
- Whipped cream (optional, for topping)
- Fruit (optional, for topping)
Instructions:
- Combine Ingredients: In a small saucepan, whisk together the milk, sugar, and cornstarch until smooth.
- Heat and Stir: Place the saucepan over medium heat and cook, stirring constantly, until the mixture thickens and comes to a boil.
- Remove 1 from Heat: Once thickened, remove the saucepan from the heat and stir in the vanilla extract. 1. atonce.com atonce.com
- Chill and Serve: Let the mixture cool slightly before transferring it to individual bowls. Top with whipped cream and fresh fruit, if desired. Serve chilled.
Tips:
- For a richer flavor, you can use half-and-half or heavy cream instead of milk.
- Add a pinch of salt to enhance the sweetness.
- Experiment with different flavors by adding extracts like almond, coconut, or chocolate.
- Top with your favorite toppings like chocolate chips, nuts, or sprinkles.
Enjoy this delightful dessert!