Creamy Chicken Alfredo Lasagna Roll-Ups

Indulge in these delicious Creamy Chicken Alfredo Lasagna Roll-Ups—a perfect blend of creamy Alfredo sauce, tender chicken, and cheesy goodness, all wrapped in soft lasagna noodles. This dish is not only a comforting meal but also a show-stopper for dinner parties or family gatherings!

Ingredients:

  • For the Chicken Filling:
    • 2 cups cooked chicken, shredded
    • 1 cup ricotta cheese
    • 1 cup shredded mozzarella cheese
    • 1/2 cup grated Parmesan cheese
    • 1 teaspoon garlic powder
    • 1 teaspoon Italian seasoning
    • Salt and pepper to taste
  • For the Alfredo Sauce:
    • 1/2 cup unsalted butter
    • 4 cloves garlic, minced
    • 2 cups heavy cream
    • 1 1/2 cups grated Parmesan cheese
    • Salt and pepper to taste
    • 1 tablespoon chopped fresh parsley (for garnish)
  • For Assembly:
    • 9 lasagna noodles, cooked and drained
    • Additional mozzarella cheese for topping

Instructions:

  1. Prepare the Alfredo Sauce:
    • In a saucepan, melt the butter over medium heat. Add the minced garlic and sauté until fragrant (about 1 minute).
    • Pour in the heavy cream and bring to a gentle simmer. Stir in the Parmesan cheese until melted and smooth. Season with salt and pepper. Set aside.
  2. Make the Chicken Filling:
    • In a mixing bowl, combine the shredded chicken, ricotta cheese, mozzarella cheese, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper. Mix until well combined.
  3. Assemble the Roll-Ups:
    • Preheat your oven to 375°F (190°C). Spread a thin layer of Alfredo sauce on the bottom of a baking dish.
    • Take a cooked lasagna noodle and place a generous amount of the chicken filling along one edge. Roll it up tightly and place it seam-side down in the baking dish. Repeat with the remaining noodles and filling.
  4. Top with Sauce and Cheese:
    • Pour the remaining Alfredo sauce over the roll-ups, making sure they are well covered. Sprinkle additional mozzarella cheese on top.
  5. Bake:
    • Cover the dish with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden.
  6. Garnish and Serve:
    • Remove from the oven and let it cool for a few minutes. Garnish with chopped parsley before serving.

Enjoy your Creamy Chicken Alfredo Lasagna Roll-Ups as a comforting meal that everyone will love!

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