Indulge in a creamy, refreshing dessert that’s easy to make with just a few ingredients yet delivers an unforgettable taste. This delightful treat is perfect for any occasion, whether you’re craving a quick sweet fix or impressing guests at a dinner party. The combination of smooth textures and rich flavors creates a mouthwatering experience that will leave you wanting more. Best of all, it requires minimal effort, making it an excellent choice for both beginners and experienced cooks.
Ingredients:
- 2 cups heavy cream
- 1 cup condensed milk
- ½ cup whole milk
- 2 teaspoons vanilla extract
- ¼ cup fresh lemon juice
- 1 tablespoon lemon zest
- ½ cup granulated sugar
- ½ teaspoon salt
- Fresh berries or mint leaves for garnish (optional)
Instructions:
- Prepare the Base: In a large mixing bowl, pour the heavy cream and use a hand mixer or stand mixer to whip it until soft peaks form. This will give the dessert its rich and airy texture.
- Add the Sweetness: Gently fold in the condensed milk and whole milk, ensuring a smooth and even mixture. These ingredients enhance the dessert’s creamy consistency and sweetness.
- Incorporate the Flavor: Add vanilla extract, fresh lemon juice, and lemon zest. The citrus notes will bring a refreshing contrast to the creaminess, giving the dessert its bold and tangy kick.
- Balance the Taste: Sprinkle in the granulated sugar and salt, then mix everything gently until fully combined. The sugar enhances the sweetness, while the salt balances the flavors, ensuring a well-rounded taste.
- Chill to Perfection: Pour the mixture into serving cups or a large dish, smoothing the top. Cover with plastic wrap and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld and the texture to firm up.
- Final Touch: Before serving, garnish with fresh berries or mint leaves for an extra pop of color and a hint of freshness. This small addition makes the dessert visually appealing and even more delightful.
- Serve and Enjoy: Enjoy this creamy and refreshing dessert straight from the fridge, savoring its rich yet light texture and vibrant flavors. It pairs well with a cup of tea, coffee, or a sparkling beverage.
This easy yet delicious dessert proves that you don’t need a long list of ingredients to create something extraordinary. Its smooth, velvety texture combined with the citrusy brightness of lemon makes it a standout treat for any occasion. Whether you’re making it for a special gathering or as a simple homemade indulgence, this recipe is sure to impress. Try it today and delight in every creamy, refreshing bite!