Cracker Barrel’s famous meatloaf is a beloved homestyle comfort food. With its rich flavors and tender texture, this recipe brings the authentic taste of the restaurant right into your home. Whether you’re looking for a hearty family dinner or a simple meal to impress guests, this meatloaf is a great choice. The savory combination of ground beef, breadcrumbs, and seasoning, topped with a sweet and tangy glaze, is sure to satisfy your cravings. Here’s how to make Cracker Barrel-style meatloaf that everyone will love.
Ingredients:
- 1 ½ lbs ground beef
- 1 medium onion, finely chopped
- 1 cup breadcrumbs
- 1/2 cup milk
- 1 large egg
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp dried parsley
- 1 tsp Worcestershire sauce
- 1 tbsp olive oil
- ¾ cup ketchup
- 1 tbsp brown sugar
- 1 tbsp mustard
Instructions:
- Preheat the oven to 350°F (175°C).
- Heat olive oil in a pan over medium heat, then sauté the chopped onion until soft and translucent (about 5 minutes). Set aside to cool slightly.
- In a large mixing bowl, combine the ground beef, breadcrumbs, milk, egg, salt, pepper, garlic powder, dried parsley, and Worcestershire sauce. Add the sautéed onion to the mixture and stir until all ingredients are well incorporated.
- Transfer the meat mixture to a baking dish or a lined loaf pan and shape it into a loaf.
- In a small bowl, combine ketchup, brown sugar, and mustard to create the glaze. Mix well.
- Pour the glaze evenly over the meatloaf, spreading it out with a spoon to coat the top completely.
- Bake in the preheated oven for 1 hour or until the meatloaf reaches an internal temperature of 160°F (71°C).
- Once done, remove the meatloaf from the oven and let it rest for 10 minutes before slicing.
- Serve hot with mashed potatoes, green beans, or your favorite side dish. Enjoy!
Conclusion:
This Cracker Barrel meatloaf recipe captures the comforting, savory flavors of the restaurant’s famous dish. The moist, tender meatloaf combined with the delicious glaze is perfect for any occasion. By following these easy steps, you can enjoy this hearty meal right in your own kitchen. Whether you’re cooking for the family or hosting a dinner party, this meatloaf will definitely be a crowd-pleaser.