Ingredients
- 2 cups fresh parsley, chopped
- 1 lemon, juiced
- 1 tablespoon grated ginger
- 4 cups water
- 1 teaspoon honey (optional)
Instructions
- Prepare the Parsley: Wash and finely chop the fresh parsley leaves.
- Boil the Water: In a medium saucepan, bring the 4 cups of water to a boil.
- Add Ingredients: Reduce the heat to a simmer and add the chopped parsley and grated ginger to the water.
- Simmer: Let the mixture simmer for 10 minutes.
- Strain: Remove the saucepan from heat and strain the liquid into a teapot or pitcher.
- Add Lemon and Honey: Stir in the freshly squeezed lemon juice. Add honey for sweetness if desired.
- Serve: Pour into a cup and drink warm or chilled.
Tips:
- Consume 1-2 cups daily for a week to support detoxification.
- Pair with a balanced diet rich in fruits and vegetables for optimal results.
Would you like to add variations or additional health benefits?