Classic Meatloaf with Tomato Sauce and Cheese Recipe

This classic meatloaf is a hearty and comforting dish that combines ground beef with a blend of herbs and spices, topped with a rich tomato sauce and melted cheese. The meatloaf is moist and flavorful, with a perfect balance of savory and tangy flavors. The melted cheese adds a creamy texture, while the fresh herbs provide a pop of color and freshness. This dish is perfect for a family dinner or a special occasion, and it pairs well with a variety of side dishes.

Ingredients:

  • 2 pounds ground beef
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup chopped fresh parsley
  • 1/4 cup chopped fresh basil
  • 1/2 cup finely chopped onion
  • 2 cloves garlic, minced
  • 2 large eggs
  • 1/2 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups tomato sauce
  • 1 cup shredded mozzarella cheese
  • Additional chopped fresh parsley and basil for garnish

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. In a large mixing bowl, combine the ground beef, breadcrumbs, Parmesan cheese, parsley, basil, onion, garlic, eggs, milk, salt, and black pepper. Mix until well combined.
  3. Transfer the meat mixture to a baking dish and shape it into a loaf.
  4. Pour 1 cup of the tomato sauce over the meatloaf, spreading it evenly.
  5. Bake in the preheated oven for 45 minutes.
  6. Remove the meatloaf from the oven and sprinkle the shredded mozzarella cheese on top.
  7. Return the meatloaf to the oven and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
  8. Remove from the oven and let it rest for 10 minutes before slicing.
  9. Garnish with additional chopped fresh parsley and basil before serving.

Serve: This meatloaf can be served with mashed potatoes, steamed vegetables, or a side salad. It is a versatile dish that pairs well with many sides.

Calories: Approximately 350 calories per serving (based on 8 servings).

This recipe is a delightful way to enjoy a comforting and delicious homemade dish. The combination of melted cheese and rich tomato sauce makes the meatloaf look appetizing and inviting. Whether you’re serving it for a family dinner or a special occasion, this Classic Meatloaf with Tomato Sauce and Cheese is sure to be a hit.

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