Classic Ambrosia Fruit Salad Recipe

This refreshing fruit salad is a classic for a reason! It’s a simple combination of sweet and tangy flavors that everyone loves.

Ingredients:

  • 2 cups diced fresh pineapple
  • 2 cups diced fresh honeydew melon
  • 2 cups diced fresh cantaloupe
  • 1 cup diced fresh strawberries
  • 1 cup diced fresh mandarin oranges (from a can, drained)
  • 1 cup mini marshmallows
  • 1 cup flaked coconut
  • 1/2 cup chopped pecans (optional)
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 1 teaspoon vanilla extract

Instructions:

  1. Combine Fruits: In a large bowl, gently combine all the diced fruits.
  2. Make the Dressing: In a separate small bowl, whisk together sour cream, mayonnaise, and vanilla extract until smooth.
  3. Combine and Chill: Pour the dressing over the fruit and gently toss to coat evenly.
  4. Add Toppings: Stir in marshmallows, coconut, and pecans (if using).
  5. Chill: Cover the bowl and refrigerate for at least 2 hours, or until well chilled.
  6. Serve: Serve chilled and enjoy!

Tips and Variations:

  • Fresh Fruit is Key: Use the freshest, ripest fruits possible for the best flavor.
  • Marinate: For extra flavor, marinate the fruit in the dressing for a few hours before serving.
  • Seasonal Substitutions: Feel free to substitute other seasonal fruits like grapes, blueberries, or peaches.
  • Make it Ahead: This salad can be made up to a day in advance.
  • Toppings: Get creative with your toppings! Try adding chopped cherries, chopped dates, or even a sprinkle of shredded coconut.

Enjoy this delicious and refreshing fruit salad!

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