Ingredients:
- 6 cups Rice Krispies cereal
- 1/2 cup butter
- 1 package (10 oz) marshmallows
- 1/2 cup chocolate chips
Instructions:
- Melt the Butter and Marshmallows:
- In a large pot, melt the butter over medium heat.
- Add the marshmallows and stir constantly until they are completely melted and fluffy.
- Combine with Cereal:
- Remove the pot from the heat and quickly stir in the Rice Krispies cereal until well coated.
- Add Chocolate Chips:
- Stir in the chocolate chips until melted and combined with the cereal mixture.
- Shape the Balls:
- Using a spoon or your hands, scoop out portions of the mixture and shape them into balls.
- Cool and Serve:
- Let the balls cool completely on a wax paper-lined baking sheet.
- Once cooled, store them in an airtight container.
Tips:
- For a fun twist, add sprinkles or chopped nuts to the mixture before shaping the balls.
- If the mixture is too sticky, add a bit more cereal.
- For a richer flavor, use high-quality chocolate chips.
- Enjoy these classic treats as a snack or dessert!
Enjoy your homemade Chocolate Rice Krispie Balls!