The Chicken Parmesan Grilled Cheese Sandwich is a crispy, cheesy, and flavorful twist on the classic Italian favorite. It combines tender breaded chicken, rich marinara sauce, and gooey melted mozzarella between buttery golden slices of bread. Perfect for lunch or dinner, this sandwich delivers a satisfying crunch with every bite and melts in your mouth with savory perfection. It’s easy to make and brings restaurant-quality flavor straight to your kitchen.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup all-purpose flour
- 1 large egg, beaten
- 4 tablespoons butter, softened
- 4 slices Italian or sourdough bread
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Pound the chicken breasts evenly and season with salt and pepper. Dredge each piece in flour, dip into the beaten egg, then coat with a mix of breadcrumbs, Parmesan cheese, and Italian seasoning.
- Heat a pan with oil and fry the chicken until golden brown and cooked through on both sides. Place on paper towels to remove excess oil.
- Spread butter on one side of each bread slice and sprinkle with garlic powder.
- Place one slice, butter side down, on a skillet over medium heat. Layer with mozzarella cheese, marinara sauce, and a piece of cooked chicken. Add another layer of mozzarella and top with the second bread slice, butter side up.
- Grill until the bread is golden brown and the cheese melts. Flip carefully and toast the other side until crispy.
- Remove from skillet, cut in half, and serve hot with extra marinara sauce for dipping.
Servings
Makes 2 sandwiches
Nutritional Info (per serving, approx.)
Calories: 620
Protein: 35g
Carbohydrates: 45g
Fat: 30g
Fiber: 3g
Sugar: 5g
Sodium: 890mg
Notes
Use thick-cut bread for better texture and to hold the fillings securely. You can also bake the chicken instead of frying for a lighter version. If you prefer, use fresh mozzarella slices for a richer, creamier taste.
Tips
- Use leftover breaded chicken for a quicker meal.
- Add a sprinkle of crushed red pepper flakes for a spicy kick.
- Toast bread slowly over medium heat to avoid burning while the cheese melts evenly.
- Substitute marinara with homemade tomato basil sauce for extra freshness.
- For extra crispiness, use panko breadcrumbs instead of regular.
Health Benefits
Chicken provides lean protein which supports muscle growth and repair. The calcium in mozzarella cheese promotes strong bones and teeth. Tomato sauce offers antioxidants like lycopene that support heart health and boost immunity. Using whole-grain bread can add fiber and aid digestion, making this indulgent meal slightly healthier.
