Chicken Parmesan Grilled Cheese Sandwich

INGREDIENTS

• 2 slices of thick-cut bread (sourdough or Italian works great)
• 1 cooked chicken breast (grilled, breaded, or rotisserie – sliced or shredded)
• 1/2 cup marinara sauce
• 1/2 cup shredded mozzarella cheese
• 2 tablespoons grated Parmesan cheese
• 2 tablespoons butter (softened)
• 1/4 teaspoon garlic powder
• Optional: fresh basil or parsley for garnish

INSTRUCTIONS

1. Prep the Bread:
   In a small bowl, mix the softened butter with garlic powder. Spread this mixture on one side of each bread slice.
2. Layer the Sandwich:
   Place one slice of bread, buttered side down, in a skillet over medium heat.
   • Add half of the mozzarella cheese.
   • Layer the sliced or shredded chicken on top.
   • Spoon marinara sauce evenly over the chicken.
   • Sprinkle Parmesan cheese.
   • Add the remaining mozzarella.
   • Top with the second bread slice, buttered side up.
3. Grill the Sandwich:
   Cook until the bottom is golden brown (about 3–4 minutes), then carefully flip and grill the other side until golden and the cheese is melted.
4. Serve:
   Remove from the skillet and let it rest for 1–2 minutes. Slice in half and garnish with fresh basil or parsley if desired.

Would you like a baked version or tips to make it extra crispy?