Cheesy Texas Toast Recipe

This recipe is for a classic Cheesy Texas Toast, perfect for a quick and easy appetizer or side dish.

Ingredients:

  • 1 loaf of French bread
  • 1/4 cup butter, melted
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup grated cheddar cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • Pinch of salt
  • Pinch of black pepper

Instructions:

  1. Preheat oven: Preheat your oven to 350°F (175°C).
  2. Slice bread: Slice the French bread into 1-inch thick slices.
  3. Combine ingredients: In a small bowl, combine melted butter, Parmesan cheese, cheddar cheese, garlic powder, onion powder, salt, and pepper. Mix well.
  4. Spread mixture: Spread the cheese mixture evenly on both sides of each bread slice.
  5. Bake: Place the bread slices on a baking sheet and bake for 5-7 minutes, or until the cheese is melted and bubbly and the bread is lightly toasted.
  6. Serve: Serve immediately and enjoy!

Tips:

  • For extra flavor, add a pinch of dried oregano or thyme to the cheese mixture.
  • You can also use other types of cheese, such as Monterey Jack or provolone.
  • For a spicier version, add a pinch of red pepper flakes to the cheese mixture.
  • If you don’t have French bread, you can use any type of bread, such as sourdough or Italian bread.

Enjoy your delicious Cheesy Texas Toast!

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