Cheesy Sausage Crescent Bake Recipe

Cheesy Sausage Crescent Bake Recipe

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This Cheesy Sausage Crescent Bake is a delightful and hearty dish perfect for breakfast, brunch, or even dinner. It features flaky crescent rolls filled with a savory mixture of seasoned ground sausage and melted cheese. The rolls are baked to golden perfection, creating a crispy exterior that contrasts beautifully with the gooey, cheesy interior. This dish is not only delicious but also easy to prepare, making it a great option for feeding a crowd or enjoying as a comforting meal at home.

Ingredients:

  • 1 pound ground sausage
  • 1 can (8 oz) refrigerated crescent rolls
  • 2 cups shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup finely chopped onion (optional)
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1 tablespoon butter, melted

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. In a large skillet, cook the ground sausage over medium heat until browned and fully cooked. If using, add the finely chopped onion and cook until softened. Drain any excess grease.
  3. Add the garlic powder, black pepper, and salt to the cooked sausage, stirring to combine.
  4. Unroll the crescent roll dough and separate it into individual triangles.
  5. Place a spoonful of the cooked sausage mixture onto the wide end of each crescent roll triangle.
  6. Sprinkle a generous amount of shredded cheddar cheese over the sausage mixture.
  7. Roll up each crescent roll, starting from the wide end and rolling towards the pointed end, encasing the sausage and cheese mixture inside.
  8. Arrange the rolled crescent rolls in a greased baking dish.
  9. Brush the tops of the crescent rolls with melted butter.
  10. Sprinkle the shredded mozzarella cheese over the top of the crescent rolls.
  11. Bake in the preheated oven for 15-20 minutes, or until the crescent rolls are golden brown and the cheese is melted and bubbly.
  12. Remove from the oven and let cool slightly before serving.

Serve: This dish serves approximately 6-8 people.

Calories: Each serving contains approximately 350-400 calories, depending on the specific ingredients and portion sizes used.

This recipe is a delightful way to enjoy a savory and cheesy treat that is both visually appealing and delicious. The combination of flaky crescent rolls and a flavorful sausage filling makes this dish a perfect choice for any meal. Whether you’re serving it for breakfast, brunch, or dinner, this Cheesy Sausage Crescent Bake is sure to be a hit.

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