Cheesy Ranch Oven Roasted Potatoes are the perfect side dish for any meal. These golden, crispy potatoes are coated with a flavorful ranch seasoning, topped with melted cheese, and roasted to perfection. With a crispy exterior and a tender, fluffy inside, this dish is guaranteed to be a family favorite. Whether you serve them for breakfast, lunch, or dinner, these potatoes pair wonderfully with grilled chicken, steak, burgers, or even eggs and bacon. They’re easy to make, require minimal ingredients, and are sure to impress at potlucks, family dinners, or casual weeknight meals.
Ingredients
For the Potatoes:
- 2 lbs (about 4 medium-sized) russet or red potatoes, washed and cut into 1-inch cubes
- 2 tbsp olive oil (or melted butter for extra richness)
- 1 packet (1 oz) ranch seasoning mix
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp smoked paprika (optional, for extra depth of flavor)
- Salt and black pepper, to taste
For the Cheesy Topping:
- 1 cup shredded cheddar cheese (or a blend of your favorite cheeses)
- ¼ cup grated Parmesan cheese
- 1 tbsp chopped fresh parsley (for garnish, optional)
- ¼ cup cooked and crumbled bacon (optional, but highly recommended for extra flavor)
Instructions
Step 1: Preheat the Oven
Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper or lightly grease it with cooking spray to prevent sticking.
Step 2: Prepare the Potatoes
- Wash and cut the potatoes into 1-inch cubes. If using russet potatoes, you may peel them if desired, but leaving the skin on adds texture and nutrients.
- In a large mixing bowl, combine the potatoes with olive oil, ranch seasoning mix, garlic powder, onion powder, smoked paprika, salt, and black pepper. Toss until the potatoes are evenly coated.
Step 3: Roast the Potatoes
- Spread the seasoned potatoes in a single layer on the prepared baking sheet. Ensure they are not overcrowded to allow even roasting.
- Bake in the preheated oven for 25-30 minutes, flipping the potatoes halfway through, until they are golden brown and crispy on the edges.
Step 4: Add the Cheese
- Once the potatoes are crispy and tender, remove them from the oven and sprinkle shredded cheddar and Parmesan cheese evenly over the top.
- Return the potatoes to the oven and bake for an additional 5 minutes, or until the cheese is fully melted and bubbly.
Step 5: Garnish and Serve
- Remove the potatoes from the oven and let them cool slightly.
- Sprinkle with fresh chopped parsley and crumbled bacon for extra flavor.
- Serve hot and enjoy!
Serving Suggestions
These Cheesy Ranch Oven Roasted Potatoes pair well with a variety of dishes. Serve them as a side dish for:
- Grilled or roasted meats (chicken, steak, pork chops)
- Burgers and sandwiches
- Breakfast dishes like eggs, bacon, or omelets
- A standalone snack or appetizer with a side of ranch or sour cream for dipping
Calories and Nutritional Information
The estimated calorie count per serving (based on 4 servings) is approximately 320-350 calories per serving, depending on the type of cheese and whether you include bacon.
Macronutrient Breakdown (Per Serving):
- Calories: ~320-350 kcal
- Carbohydrates: ~30g
- Protein: ~10g
- Fat: ~18g
- Sodium: ~500-700mg (varies based on seasoning and cheese used)
For a lighter version, you can reduce the cheese or use a low-fat variety. You can also swap the olive oil for cooking spray to cut back on calories.
Tips & Variations
- Spicy Kick: Add a pinch of cayenne pepper or red pepper flakes for a spicy version.
- Extra Crispy Potatoes: Soak the cut potatoes in cold water for 30 minutes before roasting to remove excess starch. Drain and dry completely before seasoning.
- Different Cheese Options: Try using mozzarella, gouda, pepper jack, or a Mexican cheese blend for a different twist.
- Loaded Ranch Potatoes: Top with sour cream and chopped green onions for a fully loaded experience.
Conclusion
Cheesy Ranch Oven Roasted Potatoes are a simple yet irresistible dish that brings together the bold flavors of ranch seasoning, gooey melted cheese, and crispy roasted potatoes. Whether you’re making them for a family dinner, game night, or meal prep, these potatoes are always a hit. Try this recipe today and enjoy a delicious, comforting side dish that everyone will love! 😋