These Cheesy Mashed Potato Puffs are a mouthwatering combination of creamy mashed potatoes and melted cheese, all packed into crispy, golden puffs. Perfect for any occasion, whether as a snack, side dish, or appetizer, these puffs offer a savory and comforting bite with every crunch. Their light, airy texture and rich cheesy flavor will surely impress your guests and leave you craving for more!
Ingredients:
- 2 cups mashed potatoes (preferably leftover)
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup breadcrumbs
- 1/4 cup chopped green onions or chives
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 1 large egg
- 1/4 cup milk
- 2 tablespoons butter, melted
- Cooking spray or oil for greasing
- Fresh parsley (for garnish, optional)
Instructions:
- Preheat the oven to 375°F (190°C) and lightly grease a baking sheet with cooking spray or oil.
- In a large mixing bowl, combine the mashed potatoes, shredded cheddar cheese, grated Parmesan cheese, breadcrumbs, green onions or chives, garlic powder, onion powder, salt, and pepper. Stir well to evenly distribute the ingredients.
- In a separate small bowl, whisk together the egg, milk, and melted butter until smooth.
- Add the egg mixture to the mashed potato mixture and stir until everything is fully incorporated, forming a smooth and thick batter.
- Using your hands or a spoon, shape the mixture into small, round puffs (about the size of a golf ball) and place them on the prepared baking sheet.
- Lightly spray the tops of the puffs with cooking spray or brush them with a little extra melted butter for a crispy finish.
- Bake in the preheated oven for 20-25 minutes, or until the puffs are golden brown and crispy on the outside.
- Once done, remove the puffs from the oven and let them cool for a few minutes. Optionally, garnish with fresh parsley before serving.
- Serve these cheesy mashed potato puffs hot, with your favorite dipping sauce or as a side dish to complement your main course.
Conclusion: These Cheesy Mashed Potato Puffs are a perfect way to elevate leftover mashed potatoes and turn them into a delicious, cheesy snack. The combination of crispy exteriors and creamy, cheesy interiors offers a satisfying experience that will leave everyone coming back for more. Whether you’re hosting a gathering, preparing a family meal, or simply craving something indulgent, these puffs will always hit the spot!