Cheesy Mashed Potato Puffs are the perfect comfort food with a twist. These golden, crispy puffs are filled with a creamy mashed potato mixture, combined with gooey cheese, and baked to perfection. Ideal as a side dish, appetizer, or snack, these potato puffs are sure to please anyone craving a flavorful bite. Whether you’re serving them at a family dinner, a holiday feast, or a party, these cheesy delights will be a hit!
Ingredients:
- 4 medium russet potatoes, peeled and diced
- 1 cup shredded cheddar cheese
- ½ cup grated Parmesan cheese
- 2 tablespoons unsalted butter
- ¼ cup whole milk (or cream for extra richness)
- 1 large egg
- 2 tablespoons fresh chives, chopped
- 1 teaspoon garlic powder
- ½ teaspoon salt (or to taste)
- ¼ teaspoon black pepper
- 1 cup panko breadcrumbs (for coating)
- 1-2 tablespoons olive oil or melted butter (for greasing)
Instructions:
- Prepare the Potatoes:
- Boil the diced russet potatoes in salted water until fork-tender, about 12-15 minutes.
- Drain the potatoes and return them to the pot. Mash them thoroughly until smooth.
- Make the Potato Mixture:
- Add the butter, milk, and both cheeses (cheddar and Parmesan) to the mashed potatoes. Stir until the cheese has melted and the mixture is creamy.
- Beat the egg and add it to the potato mixture along with the chives, garlic powder, salt, and pepper. Mix until everything is well combined.
- Form the Puffs:
- Preheat your oven to 375°F (190°C) and lightly grease a baking sheet with olive oil or melted butter.
- Using a spoon or your hands, form the mashed potato mixture into small, bite-sized balls or puffs.
- Roll each puff in the panko breadcrumbs to coat evenly.
- Bake the Puffs:
- Place the coated potato puffs on the prepared baking sheet, spacing them about 1 inch apart.
- Bake in the preheated oven for 20-25 minutes or until the puffs are golden brown and crispy on the outside.
- Serve and Enjoy:
- Remove the puffs from the oven and let them cool for a few minutes before serving. Serve warm as a delicious side dish or snack with your favorite dipping sauce!
These Cheesy Mashed Potato Puffs are crispy on the outside, creamy on the inside, and full of cheesy goodness. Perfect for any occasion and sure to satisfy even the pickiest eaters!