Ingredients
- 4 slices of bread (French bread, Italian bread, or sandwich bread)
- 2 tbsp unsalted butter, softened
- 2 cloves garlic, minced
- ½ tsp garlic powder
- ½ tsp dried oregano (or Italian seasoning)
- 1 cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 1 tbsp fresh parsley, chopped (optional)
- ½ tsp red pepper flakes (optional, for a little heat)
Instructions
- Preheat Oven – Set your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Prepare Garlic Butter – In a small bowl, mix softened butter, minced garlic, garlic powder, and oregano until well combined.
- Spread on Bread – Evenly spread the garlic butter mixture over each slice of bread.
- Add Cheese – Sprinkle mozzarella and Parmesan cheese generously over the bread slices.
- Bake – Place the bread on the prepared baking sheet and bake for 10-12 minutes, or until the cheese is melted and bubbly.
- Broil (Optional) – For a crispy top, broil for an additional 1-2 minutes until golden brown.
- Garnish & Serve – Sprinkle with chopped parsley and red pepper flakes if desired. Serve warm and enjoy!
Would you like any variations or serving suggestions? 😊