Cheesy Fries Made from Boiled Potatoes

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Ingredients

  • 4 medium boiled potatoes
  • 2 tbsp cornflour (or all-purpose flour)
  • 1 tsp garlic powder (optional)
  • ½ tsp black pepper powder
  • ½ tsp paprika or chili flakes
  • Salt to taste
  • 1 cup shredded mozzarella (or cheddar) cheese
  • 1 tbsp oil (for mixing)
  • Oil for frying

Instructions

  1. Peel and mash the boiled potatoes in a bowl until smooth.
  2. Add cornflour, garlic powder, black pepper, paprika, and salt. Mix well to form a dough-like mixture.
  3. Take a portion of the mixture and shape into fries (thin sticks).
  4. Heat oil in a pan and fry the potato fries until golden and crispy.
  5. Once fried, place them on tissue paper to remove excess oil.
  6. Sprinkle shredded mozzarella or cheddar cheese on top while fries are hot.
  7. Let the cheese melt, or place under a broiler/oven for 1–2 minutes until bubbly.
  8. Serve hot with ketchup, mayo, or cheesy dip. 😋

Would you like me to also give you a baked version (healthier, no deep-fry) of these cheesy fries?

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