Cheese Bread Recipe A Savory Delight for Every Occasion

Cheese Bread Recipe: A Savory Delight for Every Occasion

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Cheese bread is a savory, irresistible treat that brings the perfect balance of flavor and texture. With its soft, pillowy interior and a golden, cheesy crust, this recipe is a must-try for cheese lovers. Whether you’re making it for breakfast, an afternoon snack, or as an accompaniment to soups and salads, this cheesy delight will always impress. Learn how to make the best cheese bread with this easy-to-follow recipe that guarantees a delicious result every time.

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated parmesan cheese
  • 1 tablespoon baking powder
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/2 cup unsalted butter, melted
  • 1 cup milk
  • 2 large eggs
  • 1 tablespoon fresh chopped parsley (optional)
  • 1/2 cup shredded mozzarella cheese for topping

Instructions:

  1. Preheat the oven to 350°F (175°C). Grease a 9×5-inch loaf pan or line it with parchment paper.
  2. In a large bowl, combine the flour, cheddar cheese, parmesan cheese, baking powder, sugar, salt, garlic powder, and onion powder. Mix well to ensure the dry ingredients and cheese are evenly distributed.
  3. In a separate bowl, whisk together the melted butter, milk, and eggs until smooth and well-combined.
  4. Pour the wet ingredients into the dry mixture and stir gently until a thick batter forms. Be careful not to overmix; a few lumps are fine.
  5. If desired, fold in the chopped parsley for an extra burst of freshness.
  6. Transfer the batter to the prepared loaf pan and spread it evenly with a spatula.
  7. Sprinkle the shredded mozzarella cheese over the top of the batter to create a cheesy crust as it bakes.
  8. Bake for 45-50 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.
  9. Remove the cheese bread from the oven and let it cool for about 10 minutes before slicing and serving.
  10. Serve warm, and enjoy the deliciously cheesy bread with a crunchy, savory crust!

Cheese bread is a fantastic dish that adds a touch of indulgence to any meal. The combination of cheddar and parmesan cheeses creates a rich, flavorful base, while the mozzarella topping adds an extra layer of melt-in-your-mouth goodness. Whether you enjoy it as a snack, a side dish, or just because you’re craving something cheesy, this recipe will quickly become a family favorite.

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