Cake Mix Toffee Bars recipe

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Ingredients

  • 1 box yellow cake mix
  • 1/2 cup unsalted butter, melted
  • 1 large egg
  • 1 cup toffee bits (like Heath bits)
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup chopped pecans (optional)

Instructions

  1. Preheat oven to 350°F (175°C). Grease a 9×13-inch baking pan.
  2. In a large bowl, combine cake mix, melted butter, and egg. Mix until a soft dough forms.
  3. Press the dough evenly into the bottom of the prepared pan.
  4. Sprinkle toffee bits, chocolate chips, and pecans (if using) evenly over the dough.
  5. Bake for 20–25 minutes, or until the edges are golden brown.
  6. Cool completely before cutting into bars.
  7. Serve and enjoy the chewy, chocolatey toffee goodness!

If you want, I can also give you a gooey caramel drizzle version for extra richness. Would you like me to add that?

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