Cake Mix Toffee Bars

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Ingredients

  • 1 box yellow cake mix
  • 1/2 cup (1 stick) unsalted butter, melted
  • 2 large eggs
  • 1 cup toffee bits (Heath or similar)
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup chopped pecans or walnuts (optional)

Instructions

  1. Preheat oven to 350°F (175°C). Grease a 9×13-inch baking pan.
  2. In a mixing bowl, combine cake mix, melted butter, and eggs until well blended. The dough will be thick.
  3. Stir in toffee bits, chocolate chips, and nuts (if using).
  4. Press the mixture evenly into the prepared pan.
  5. Bake for 25–30 minutes, or until golden brown and set in the center.
  6. Cool completely in the pan before cutting into bars.

Would you like me to make this chewy and gooey style (like a cookie bar), or more of a crunchy toffee-style bar?

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