Ingredients
- 4 tbsp all-purpose flour
- 2 tbsp sugar
- 1/4 tsp baking powder
- 3 tbsp milk
- 1 tbsp vegetable oil or melted butter
- 1/4 tsp vanilla extract
- 1 tbsp chocolate chips (optional)
Instructions
- In a microwave-safe mug, mix the flour, sugar, and baking powder.
- Add milk, oil, and vanilla extract. Stir well until smooth.
- If using, mix in chocolate chips.
- Microwave on high for 60-90 seconds until the cake rises and is set.
- Let it cool for a minute, then enjoy!
Would you like any variations, like a chocolate or banana version? 😊