Bread in 10 Minutes No Oven Recipe

Craving fresh, homemade bread but short on time? This quick and easy bread recipe requires no oven and takes just 10 minutes to prepare! Perfect for breakfast, snacks, or as a side dish, this soft and fluffy bread is made on the stovetop with simple ingredients. No yeast, no long waiting times—just delicious homemade bread in minutes!

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup yogurt or milk
  • 1 tablespoon oil or melted butter
  • 1 teaspoon sugar (optional)
  • Water as needed
  • Butter or oil for greasing

Instructions

Preparing the Dough

  1. In a large mixing bowl, combine the all-purpose flour, baking powder, baking soda, salt, and sugar (if using).
  2. Add yogurt or milk gradually while mixing to form a soft dough.
  3. Knead the dough gently for 2-3 minutes until smooth. If the dough is too dry, add a little water; if too sticky, sprinkle some flour.
  4. Cover the dough and let it rest for 5 minutes while preparing the pan.

Cooking the Bread

  1. Heat a non-stick pan or cast-iron skillet over medium heat and grease it lightly with butter or oil.
  2. Divide the dough into equal portions and roll each portion into a ball.
  3. Flatten each ball slightly using your hands or a rolling pin to form small discs about ½ inch thick.
  4. Place the dough rounds in the heated pan, leaving some space between them.
  5. Cover the pan with a lid and cook for about 3-4 minutes on one side until golden brown.
  6. Flip the bread, cover again, and cook for another 3-4 minutes until fully cooked and puffed up.

Serving the Bread

  1. Remove the bread from the pan and brush it with melted butter for extra softness and flavor.
  2. Serve warm with butter, jam, honey, cheese, or your favorite dips.
  3. Enjoy your fresh homemade bread, made in just 10 minutes, without an oven!

This quick stovetop bread is perfect for busy mornings, sudden cravings, or when you need fresh bread instantly. It pairs well with both sweet and savory dishes, making it a versatile addition to any meal. Try this easy recipe today and enjoy the satisfaction of making delicious homemade bread effortlessly!

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