Ingredients
- 2 ripe avocados
- 4 slices of bread (sourdough, multigrain, or your choice)
- Salt & pepper, to taste
- Olive oil (optional)
Topping Ideas (4 Ways):
- Classic Avocado Toast
- Mashed avocado
- Squeeze of lemon juice
- Sprinkle of sea salt & black pepper
- Avocado + Egg
- Mashed avocado
- 1 fried or poached egg
- Sprinkle of chili flakes
- Avocado + Tomato & Basil
- Mashed avocado
- Sliced cherry tomatoes
- Fresh basil leaves
- Drizzle of balsamic glaze
- Avocado + Smoked Salmon
- Mashed avocado
- Smoked salmon slices
- Capers & thinly sliced red onion
- Fresh dill
Instructions
- Toast bread slices until golden and crisp.
- Cut avocados in half, remove pit, and mash in a bowl. Season with salt, pepper, and a drizzle of olive oil.
- Spread mashed avocado evenly over toasted bread slices.
- Add your favorite topping combination (choose from the 4 ways above).
- Serve immediately and enjoy your delicious, healthy breakfast!
Would you like me to also add nutrition info (calories, protein, etc.) for each version of the avocado toast?