Hassan Raza - Soneri Jobs

Golden Herb Grilled Cheese Stack Recipe

October 6, 2025 by Hassan Raza

This isn’t your average grilled cheese—it’s a flavor-packed upgrade that turns a humble sandwich into a crave-worthy masterpiece. The bread is pan-toasted to a golden crisp, kissed with butter and herbs, while the cheese inside melts into a luscious, stretchy layer that pulls apart with every bite. It’s the kind of sandwich that feels indulgent … Read more

Slow Roasted Beef Pot Roast with Herb Potatoes Recipe

October 6, 2025 by Hassan Raza

This Slow-Roasted Beef Pot Roast is the kind of dish that brings the whole family to the table. It’s rich, savory, and deeply aromatic—beef that falls apart with a fork, nestled in a pool of velvety gravy and surrounded by golden, herb-crusted potatoes. The kind of meal that feels like a Sunday tradition, even if … Read more

Old Fashioned Apple Chunk Cake Recipe

October 6, 2025 by Hassan Raza

This Old-Fashioned Apple Chunk Cake is the kind of dessert that feels like a warm hug from your childhood kitchen. It’s simple, honest, and deeply satisfying—no fancy layers or frostings, just a golden crust, a moist interior, and generous chunks of fresh apple that melt into the batter as it bakes. The cake is lightly … Read more

Crispy Herb Air Fryer Potatoes Recipe

October 6, 2025 by Hassan Raza

These Crispy Herb Air Fryer Potatoes are the kind of dish that turns a humble spud into a showstopper. With just a handful of ingredients and the magic of hot air circulation, you get perfectly roasted potatoes—crispy on the outside, fluffy on the inside, and kissed with herbs that bring out their earthy sweetness. This … Read more

Chocolate Caramel Nut Bars Recipe

October 6, 2025 by Hassan Raza

These Chocolate Caramel Nut Bars are the kind of dessert that earns whispers of “Who made this?” at every gathering. They’re a triple-threat treat: a chewy base, a gooey caramel-nut center, and a glossy chocolate topping that melts in your mouth. The layers are distinct yet harmonious—each bite delivers crunch, creaminess, and a deep cocoa … Read more

Zesty Cucumber Tomato Salad in Pickling Brine Recipe

October 6, 2025 by Hassan Raza

This salad is a celebration of freshness and flavor. It’s not just a bowl of chopped vegetables—it’s a vibrant, briny, crunchy medley that wakes up your palate and soothes your gut. Inspired by traditional pickled salads found across South Asia, the Mediterranean, and Eastern Europe, this version combines crisp cucumbers, juicy cherry tomatoes, and sharp … Read more

Pecan Ice Cream Pie Recipe

October 6, 2025 by Hassan Raza

Pecan Ice Cream Pie is the kind of dessert that feels like a celebration. It’s cool, creamy, and rich—perfect for warm evenings, festive gatherings, or just a quiet moment of indulgence. The base is a buttery pie crust, baked until golden and crisp. It’s filled with softened vanilla ice cream swirled with toasted pecans and … Read more

Mini Chicken Pot Pie Muffins

October 5, 2025 by Hassan Raza

This recipe is more than just delicious—it’s a family unifier. When someone who rarely eats suddenly devours a dish, you know you’ve struck culinary gold. These Mini Chicken Pot Pie Muffins are bite-sized bundles of comfort: flaky biscuit tops, creamy chicken and vegetable filling, and just the right amount of herbs to make each mouthful … Read more

Creamy Dream Potato Salad

October 5, 2025 by Hassan Raza

“This is the best potato salad I’ve ever had!”—a phrase you’ll hear often once this dish hits the table. Creamy Dream Potato Salad is a nostalgic yet elevated take on the classic picnic favorite. It’s everything you want in a potato salad: tender chunks of potato, crunchy celery, sweet red onions, and velvety dressing that … Read more

Crispy Heaven Pan-Fried Cheese Bites

October 5, 2025 by Hassan Raza

Crispy Heaven is the kind of snack that turns heads and disappears in seconds. It’s the ultimate minimalist indulgence—just cheese, a touch of oil, and a sprinkle of herbs. The magic lies in the contrast: a golden, crackling crust that gives way to a molten, gooey center. It’s the kind of bite that makes you … Read more

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