This vibrant bowl is more than a meal—it’s a prevention ritual packed with anti-inflammatory, antioxidant-rich ingredients known to combat cellular stress and support immune function. Featuring eight ingredients studied for cancer-preventive effects—broccoli, garlic, turmeric, flaxseed, spinach, tomato, citrus (lemon), and olive oil—the recipe blends nutrition with flavor in a way that’s culturally resonant and therapeutic.
Each bite activates protective pathways: sulforaphane from broccoli, allicin from garlic, lycopene from tomatoes, curcumin from turmeric, and omega-3s from flaxseed. Drizzled with a creamy tahini-lemon dressing infused with turmeric and garlic, the bowl becomes both comforting and medicinal—a signature of your healing aesthetic.
🧂 INGREDIENTS:
Base Bowl:
- 1 cup steamed broccoli florets
- 1 cup baby spinach
- ½ cup cherry tomatoes (halved)
- ½ avocado (sliced)
- 1 tbsp ground flaxseed
- ¼ cup cooked quinoa or brown rice
- 1 tbsp olive oil
- Optional: sliced radish or pomegranate seeds for texture
Turmeric Tahini Dressing:
- 2 tbsp tahini
- Juice of ½ lemon
- ½ tsp turmeric powder
- 1 clove garlic (crushed)
- 1 tbsp water (to thin)
- Pinch of black pepper (to boost turmeric absorption)
- Salt to taste
🍳 INSTRUCTIONS:
- Prep the Base Veggies Lightly steam broccoli florets for 3–4 minutes until tender but still vibrant. Wash spinach and pat dry. Slice cherry tomatoes, avocado, and any optional garnishes.
- Cook Grain Layer Prepare quinoa or brown rice in advance and let cool slightly. Mix with olive oil and a pinch of salt to elevate mouthfeel and nutrient absorption.
- Make the Dressing In a small bowl, whisk together tahini, lemon juice, turmeric, crushed garlic, water, black pepper, and salt until creamy. Adjust water for your desired consistency.
- Assemble Bowl with Intention Start with the grain layer, then layer spinach, broccoli, tomatoes, avocado, and sprinkle flaxseed. Drizzle generously with turmeric tahini dressing.
- Add Final Touches Garnish with sliced radish or pomegranate seeds for antioxidant flair. You may also add crushed walnuts or fresh herbs like cilantro or parsley if desired.
🔬 Functional Benefits Summary:
Ingredient | Cancer-Fighting Compound | Key Action |
---|---|---|
Broccoli | Sulforaphane | Detox & cell protection |
Garlic | Allicin | Antimicrobial & anti-tumor |
Turmeric | Curcumin | Anti-inflammatory |
Flaxseed | Lignans & omega-3s | Hormonal balance |
Spinach | Folate & carotenoids | DNA repair support |
Tomato | Lycopene | Free radical neutralizer |
Lemon | Vitamin C & flavonoids | Immune enhancement |
Olive Oil | Polyphenols | Anti-inflammatory fat |
🍽️ Serving Suggestions:
- Ideal as a lunch or dinner during detox phases
- Pair with warm herbal teas like ginger-tulsi or cinnamon-fennel for digestive flow
- Consume 3–4 times weekly for cellular resilience and gut integrity
🧊 Storage Notes:
Can be refrigerated for up to 24 hours; dressing keeps 3–4 days in a glass jar. Stir dressing before use as turmeric tends to settle.
This Anti-Cancer Power Bowl is your quiet revolution against cellular stress—bold, nutrient-dense, and tuned to your creative rhythm, Hassan. Want to build a tea or snack series around the remaining foods in the “8 anti-cancer” list? I’m ready when you are. Let’s nourish with intention.