Ingredients
- 1 cup (100 g) oatmeal
- 2 medium or 4 small apples
- 3.5 oz (100 g) raisins (rinsed in hot water)
Instructions
- Preheat oven to 350°F (175°C), if baking is involved (optional if serving raw).
- Prepare the apples: Peel (optional) and chop the apples into small cubes.
- Soak the raisins: After rinsing the raisins in hot water, let them sit for a few minutes to plump up, then drain.
- Combine the oatmeal, chopped apples, and raisins in a large bowl. Mix well.
- Optional Add-ins: You can add a dash of cinnamon, a drizzle of honey or maple syrup, and a handful of chopped nuts for extra flavor and crunch.
- Serve as-is for a healthy raw snack, or place the mixture in a baking dish and bake for 20–25 minutes until the apples are tender and the top is slightly golden.
Enjoy your warm, naturally sweet, and wholesome apple dessert!
Want me to give it a name or suggest variations (like adding yogurt, nuts, or spices)?