Air Fryer Grilled Cheese Bread

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INGREDIENTS

  • 2 slices of bread (your choice: white, sourdough, whole wheat, etc.)
  • 1–2 slices of cheese (cheddar, American, mozzarella, or a blend)
  • 1–2 tablespoons butter or mayonnaise
  • Optional: garlic powder, herbs, or tomato slices for extra flavor

Instructions

  1. Preheat your air fryer to 360°F (180°C) for 2–3 minutes.
  2. Spread butter or mayonnaise evenly on one side of each bread slice.
  3. Assemble the sandwich:
    • Place cheese slices between the unbuttered sides of the bread, with the buttered sides facing out.
    • Add extras like tomato or herbs if using.
  4. Place the sandwich in the air fryer basket. Use a toothpick to secure the bread if needed.
  5. Air fry at 360°F (180°C) for 5–7 minutes, flipping halfway through, until golden and crispy on both sides and the cheese is melted.
  6. Remove carefully and let cool for 1 minute before slicing.

Tips:

  • Use parchment paper under the sandwich to reduce mess.
  • Don’t overload with cheese or fillings to ensure even melting.

Would you like a variation like ham and cheese or pesto mozzarella?

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