Air Fryer Blooming Onions

This Air Fryer Blooming Onion is a crispy and flavorful twist on the classic restaurant favorite. It’s coated in a seasoned batter and air-fried to perfection without the excess oil, making it a healthier alternative that still delivers that satisfying crunch!


Ingredients

  • 1 large yellow onion
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper (optional for heat)
  • Salt and pepper to taste
  • 2 eggs
  • 1/2 cup milk
  • 1 cup breadcrumbs (panko for extra crunch)
  • Cooking spray (olive oil or your choice)

Instructions

  1. Prepare the Onion:
  • Cut the top of the onion and peel off the outer layer.
  • Place the onion cut-side down, and make several cuts from the root to the top, stopping about 1/2 inch from the root to keep the onion together. Make about 12-16 cuts to form the “petals.”
  1. Open the Onion:
  • Gently spread the layers of the onion to create the blooming effect. You may need to use your fingers to separate the petals slightly.
  1. Make the Batter:
  • In a medium bowl, whisk together flour, paprika, garlic powder, onion powder, cayenne pepper (if using), salt, and pepper.
  • In a separate bowl, whisk eggs and milk.
  1. Coat the Onion:
  • Dip the onion into the flour mixture, making sure to coat all the petals. Shake off any excess.
  • Next, dip the floured onion into the egg mixture, ensuring it gets into all the layers.
  • Return the onion to the flour mixture for a second coat, then dip into breadcrumbs for a final crispy layer.
  1. Preheat the Air Fryer:
  • Preheat your air fryer to 375°F (190°C) for about 3 minutes.
  1. Air Fry the Onion:
  • Spray the onion generously with cooking spray. Place it in the air fryer basket, making sure it’s in a single layer.
  • Cook at 375°F (190°C) for 15-20 minutes, or until golden brown and crispy. Check halfway through cooking and spray with additional oil if needed.
  1. Serve:
  • Carefully remove the onion from the air fryer and let it cool slightly.
  • Serve with your favorite dipping sauce like ranch or a zesty aioli.

Enjoy this delicious, healthier version of a blooming onion!

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