The 5-Minute Miracle Cake is the ultimate quick and delicious dessert for those moments when you crave something sweet but don’t have time for elaborate baking. This single-serving cake is made in the microwave, ensuring you enjoy a warm, fluffy treat in just minutes. Perfect for late-night cravings, unexpected guests, or a delightful personal indulgence, this cake is soft, moist, and bursting with flavor. With simple pantry ingredients, you can whip up this miracle cake effortlessly.
Ingredients
- 4 tablespoons all-purpose flour
- 3 tablespoons granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 1/4 teaspoon baking powder
- Pinch of salt
- 3 tablespoons milk
- 2 tablespoons vegetable oil
- 1/4 teaspoon vanilla extract
- 2 tablespoons chocolate chips (optional)
- 1 tablespoon water (for extra moisture)
Instructions
- Prepare the Mug
- Choose a microwave-safe mug with at least a 12-ounce capacity to prevent overflow. Lightly grease the inside with butter or non-stick spray for easy cleanup.
- Mix the Dry Ingredients
- In the mug, add all-purpose flour, granulated sugar, cocoa powder, baking powder, and a pinch of salt. Stir well with a fork to ensure even distribution.
- Incorporate Wet Ingredients
- Pour in the milk, vegetable oil, and vanilla extract. Mix thoroughly until a smooth batter forms. Make sure to scrape the bottom and sides to avoid any dry pockets.
- Enhance the Flavor
- For an extra chocolatey touch, fold in chocolate chips. They will melt into the cake, making it rich and gooey. Add a tablespoon of water to keep the cake extra moist.
- Microwave to Perfection
- Place the mug in the microwave and heat on high for 60-90 seconds, depending on your microwave’s wattage. The cake should rise and set but remain slightly gooey in the center for the best texture.
- Cool Slightly and Serve
- Allow the cake to sit for 30 seconds before enjoying. This helps it firm up slightly and prevents burns from the hot center.
- Optional Toppings
- Enhance the miracle cake with toppings like whipped cream, a scoop of ice cream, chocolate syrup, or fresh berries for an extra treat.
Why You’ll Love This Cake
- Ultra-fast preparation – Ready in just 5 minutes!
- Minimal ingredients – Uses pantry staples.
- No mess baking – Made in a single mug.
- Rich and moist texture – Perfectly soft with a deep chocolate flavor.
- Customizable – Add nuts, caramel, or a sprinkle of sea salt for variation.