Craving a delicious cake but short on time? This 5-minute melt-in-your-mouth cake is the perfect solution! With a soft, fluffy texture and rich flavor, this quick recipe is ideal for satisfying your sweet tooth without the hassle of long preparation. Whether for a last-minute dessert or a sudden craving, this easy cake will impress with its taste and simplicity. Made with basic ingredients, it delivers a luxurious experience that feels like a gourmet treat. Follow this simple step-by-step guide and enjoy a delicious homemade cake in no time!
Ingredients:
- 1 cup all-purpose flour
- ½ cup sugar
- ½ cup milk
- ¼ cup unsalted butter (melted)
- 1 egg
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- A pinch of salt
Instructions:
- Prepare the Batter: In a mixing bowl, whisk the egg and sugar together until the mixture turns light and fluffy. This helps incorporate air into the batter, making the cake soft and airy.
- Add Wet Ingredients: Pour in the melted butter, milk, and vanilla extract, then whisk until well combined. The butter adds richness, while the vanilla enhances the flavor.
- Mix the Dry Ingredients: In a separate bowl, sift together the flour, baking powder, and salt. Sifting helps to aerate the flour and prevents lumps in the batter.
- Combine Everything: Gradually fold the dry ingredients into the wet mixture using a spatula. Mix gently in a circular motion to keep the batter light and prevent overmixing.
- Microwave Cooking: Pour the batter into a microwave-safe mug or bowl. Make sure to fill only half to allow room for rising. Microwave on high for 90 seconds to 2 minutes, depending on your microwave’s power.
- Check for Doneness: Insert a toothpick into the center; if it comes out clean, the cake is ready. If not, microwave for an additional 15-20 seconds.
- Cool and Serve: Allow the cake to cool for a minute before serving. Enjoy it plain, or top with powdered sugar, whipped cream, or chocolate syrup for extra indulgence.
This 5-minute cake is not only quick but also incredibly soft and delicious, melting in your mouth with every bite. Perfect for unexpected guests or when you’re in the mood for something sweet, it delivers maximum flavor with minimal effort. Try this recipe today and treat yourself to a delightful homemade dessert in minutes!