4-Ingredient Homemade Ice Cream Recipe

Craving ice cream but don’t want to deal with complicated recipes or an ice cream machine? This simple 4-ingredient homemade ice cream is perfect for you! With just heavy cream, sweetened condensed milk, vanilla extract, and your favorite mix-ins, you can whip up a creamy, rich dessert in no time. The best part? No churning required! This recipe is versatile, so you can customize it with endless flavors, from chocolate chips to fresh fruit. Perfect for hot summer days or whenever you need a sweet treat!

Ingredients:

  • 2 cups heavy whipping cream
  • 1 can (14 oz) sweetened condensed milk
  • 1 teaspoon vanilla extract
  • Your choice of mix-ins (e.g., chocolate chips, fruit, or cookie crumbs)

Instructions:

  1. In a large mixing bowl, whip the heavy cream with a hand mixer or stand mixer until stiff peaks form.
  2. Gently fold in the sweetened condensed milk and vanilla extract until well combined.
  3. Stir in your desired mix-ins, such as chocolate chips, fruit pieces, or crushed cookies.
  4. Pour the mixture into a freezer-safe container, cover, and freeze for at least 6 hours or until solid.
  5. Scoop and enjoy your homemade ice cream!

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