3 Potatoes, and All the Neighbors Will Ask for the Recipe! Easy & Delicious Dish in 10 Minutes

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Ingredients

  • 3 medium potatoes
  • 2 tbsp olive oil (or butter)
  • 2 cloves garlic (minced)
  • ½ tsp salt
  • ¼ tsp black pepper
  • ¼ tsp paprika or chili flakes (optional)
  • 2 tbsp chopped fresh parsley (or coriander)
  • 2 tbsp grated cheese (optional, for topping)

Instructions

  1. Wash and peel the potatoes. Cut them into thin slices or small cubes for quick cooking.
  2. Heat olive oil (or butter) in a large non-stick skillet over medium heat.
  3. Add the garlic and sauté for 30 seconds until fragrant.
  4. Add the potatoes, salt, pepper, and paprika/chili flakes. Stir well to coat evenly.
  5. Cover the skillet with a lid and cook for about 6–8 minutes, stirring occasionally, until the potatoes are tender and golden.
  6. Sprinkle chopped parsley and grated cheese (if using) on top.
  7. Serve hot — quick, crispy, and so flavorful that everyone will ask for the recipe!

Would you like me to make it a baked version (oven-style) as well?

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