3 Potatoes, and All the Neighbors Will Ask for the Recipe! Easy and Delicious Dish in 10 Minutes

Ingredients

  • 3 medium potatoes
  • 2 tablespoons olive oil or butter
  • 1 small onion, finely chopped (optional)
  • 2 cloves garlic, minced (optional)
  • Salt and pepper, to taste
  • ½ teaspoon paprika (optional)
  • Fresh herbs (parsley, dill, or chives), chopped, for garnish
  • Grated cheese (optional), for extra flavor

Instructions

  1. Peel the potatoes and cut them into small cubes or thin slices for faster cooking.
  2. Heat the olive oil or butter in a large skillet over medium-high heat.
  3. Add the chopped onion (if using) and sauté for 1–2 minutes until softened.
  4. Add the minced garlic and cook for another 30 seconds until fragrant.
  5. Add the potatoes to the skillet. Season with salt, pepper, and paprika if using.
  6. Stir well to coat the potatoes in the oil/butter and spices.
  7. Cover the skillet with a lid and cook for about 7–8 minutes, stirring occasionally, until the potatoes are golden and cooked through.
  8. Remove the lid, sprinkle with grated cheese if you like, and let it melt.
  9. Garnish with fresh herbs before serving.

Serve hot — simple, quick, and so good your neighbors will want the recipe!


Would you like me to adjust this to be oven-baked, air-fried, or keep it stovetop?

Leave a Comment