1-Minute Low-Carb Brownie (No Eggs!)

1-Minute Low-Carb Brownie (No Eggs!)

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Indulge in a guilt-free dessert with this quick and easy 1-minute low-carb brownie recipe. Perfect for those on a keto or low-carb diet, this delicious treat requires no eggs and can be made in the microwave, making it the ultimate go-to snack for when you’re craving something sweet but don’t want to break your diet. The combination of rich chocolate and a fluffy texture will have you questioning how something so simple can be so amazing. Ready in just 60 seconds, this low-carb brownie is a game-changer for dessert lovers!

Ingredients:

  • 2 tablespoons almond flour
  • 1 tablespoon cocoa powder (unsweetened)
  • 1 tablespoon erythritol (or preferred sweetener)
  • 1 tablespoon coconut oil (melted)
  • 2 tablespoons unsweetened almond milk (or any preferred milk)
  • 1/4 teaspoon vanilla extract
  • 1/4 teaspoon baking powder
  • A pinch of salt
  • Optional: A few sugar-free chocolate chips (for extra chocolate flavor)

Instructions:

  1. In a microwave-safe mug, combine 2 tablespoons of almond flour, 1 tablespoon of cocoa powder, and 1 tablespoon of erythritol.
  2. Add 1/4 teaspoon of baking powder and a pinch of salt to the dry ingredients. Mix thoroughly to ensure even distribution.
  3. Stir in 1 tablespoon of melted coconut oil, followed by 2 tablespoons of unsweetened almond milk, and 1/4 teaspoon of vanilla extract. Blend until you have a smooth, consistent batter.
  4. If you’d like to add extra chocolatey goodness, mix in a few sugar-free chocolate chips into the batter.
  5. Microwave the mixture on high for 45 seconds to 1 minute. The brownie should rise slightly and appear set on top. Adjust the cooking time depending on your microwave’s wattage—start checking after 45 seconds.
  6. Once done, let the brownie cool for a minute or two before serving. It will firm up as it cools.
  7. Optional: Top with whipped cream, a few berries, or a drizzle of sugar-free chocolate sauce for an extra indulgence.

Conclusion: This 1-minute low-carb brownie is a lifesaver when you’re craving something sweet but don’t want to derail your healthy eating habits. With just a few simple ingredients and a quick microwave cook time, you can enjoy a rich, fudgy dessert without the added sugar or carbs. It’s a perfect fit for keto dieters, those looking to reduce sugar intake, or anyone who simply loves a delicious, quick treat.

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